NOTORIOUS P.I.G. - PULLED PORK RUB
OFF THE CHARTS
I love it when you call me Pig Poppa. Filled with sweet brown sugar and tongue-tinglin' peppers, this blend will hypnotize your taste buds. For any dish from biggie to small, this pig will be music to your mouth.
Pro Tip
Slather your pork shoulder or butt in a layer of mustard or hot sauce. This will help the rub stick to the meat, building a better bark and retaining moisture.
Great on:
- Pulled Pork
- Grilled Pork Chops
- BBQ Ribs
$8.99Price